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KiWango Martini
Ingredients
- 1 fresh mango peeled and sliced
- 1 kiwi peeled and sliced
- 3 oz. rum preferably amber or dark
- 3 oz triple sec
- 3 parts orange juice
- Fresh squeezed lemon and lime juice
- Ice
Preparation
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Chop 4 slices of mango and 4 slices of kiwi. Add the chopped kiwi and mango and to a blender. Add remaining ingredients and blend.
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Pour into a martini or margarita glass. Garnish with lemon and lime slices and serve.