Image © Noel Cunningham
“Spike up your regular mojito with this easy, healthy and refreshing coconut mojito recipe.” – Chef Noel Cunningham, Cuisine by Noel
Tropical Coconut Mojito
Course:
Drinks
Cuisine:
Caribbean
Ingredients
- 1/2 lime cut into wedges
- 4 tsp. super fine sugar
- 2 oz Malibu coconut rum
- 2 oz coconut milk
- 10 mint leaves
- 1 cup chilled club soda
Preparation
-
Place the lime wedges, mint leaves and sugar into a tall glass. Muddle until sugar has dissolved. Add rum and coconut milk. Fill glass with ice then top it off with chilled club soda and stir.
-
Garnish with lime wedge and a sprig of mint.
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