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Jerk Marinade
Ingredients
- 6 whole scotch bonnet peppers
- Allspice pimento
- 2 Tbsp. brown sugar
- 1 medium onion chopped
- 1 head garlic
- 1 tsp. grated nutmeg
- 2 Tbsp. chopped ginger
- 1/2 tsp. cinnamon powder
- 2 Tbsp. soy sauce
- 2 stalks scallion
- 1 sprig thyme
- 1/4 cup vegetable oil
Preparation
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Add all ingredients for jerk marinade in a blender and blend until smooth.