Image © Noel Cunningham
“Get in the mood with this simple mix of Red Bull, ginger ale and a splash of rum. Garnish with grated lemon zest for a nice touch.” – Chef Noel Cunningham, Cuisine by Noel
Jamaican Sprinter
Course:
Drinks
Cuisine:
Caribbean, Jamaican
Ingredients
- 1 oz white rum
- 2 oz ginger ale
- 3 oz Red Bull
- Ice cubes
- Grated lime/ lemon zest
Preparation
-
In a glass with ice, pour rum, ginger ale and Red Bull then top with lime or lemon zest. Serve.
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